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Armanino Beef Ravioli - 1 LB
Ravioli, Beef
Savory Beef Ravioli mixed with Spinach and Ricotta for a classic neighborhood Italian taste. Ground Beef. Spinach. Ricotta. Delicious restaurant-quality pasta, ready in 5 minutes. Made from the best with love & zest. Guglielmo Armanino. Armanino: For nearly 100 years, Armanino has taken the time and care to grow and select locally-sourced, artisan ingredients for chef-inspired recipes that add flavor and spice to your favorite foods. From select cut basil to select grated Parmesan, our small batch cuisines are farm to fantastic. The quality & flavor of Armanino sauces are no secret. First with Chefs. No. 1 restaurant brand. Armanino was the original pesto, introduced to the U.S. over 50 years ago. Chefs embraced the exciting flavor, and it has remained the #1 restaurant brand for taste and quality. With fresh-cut estate grown basil, it will add that something special when you bring it home with Armanino pasta. U.S. Inspected and passed by Department of Agriculture.
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| Calories | Amount Per serving 230 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 9g | 12% | ||||
| Saturated Fat | Amount Per serving 3.5g | 18% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 65mg | 22% | ||||
| Sodium | Amount Per serving 140mg | 6% | ||||
| Potassium | Amount Per serving 200mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 24g | 9% | ||||
| Dietary Fiber | Amount Per serving 1g | 4% | ||||
| Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 13g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 21mg | 2% | ||||
| Iron | Amount Per serving 2mg | 10% | ||||
Contains: Contains eggs, milk and wheat.
Handling Instructions: Keep pasta frozen until ready for use. Return unused portion to the freezer promptly to avoid clumping of the remaining product. Preparation Instructions: Bring water to a brisk boil. Add frozen pasta and cook for 3-5 minutes or until desired tenderness. Drain and serve with Armanino Pesto or your favorite sauce. Keep frozen. Perishable.
Armanino Foods of Distinction, Inc.
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