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Butterball All Natural Sausage Turkey Breakfast Links - 8 Oz
- Includes one 8 oz. package of 12 Butterball All Natural Turkey Sausage Links
- Provides high-quality lean protein with 10 grams per serving
- Butterball breakfast sausage links contains 50% less fat than USDA data for cooked pork sausage
- Butterball turkey sausage is gluten free and does not contain added nitrates or nitrites
All Natural Turkey Breakfast Sausage Links
All natural (Minimally processed). 110 calories; 7 g fat; 10 g protein per serving. Gluten free. 50% less fat (Our products contains 7 g of fat compared to 15.5 g of fat per serving in USDA data for cooked pork sausage; 50% less fat) than USDA data for cooked pork sausage. Fully cooked. Turkey used has: no added hormones or steroids (Federal regulations do not permit the use of hormones & steroids in turkey). No nitrates or nitrites added. No artificial ingredients (Minimally processed) Ready in minutes. Microwavable. Turkey used is: American Humane Certified. HumaneHeartland.org. Inspected for wholesomeness by U.S. Department of Agriculture. Butterball.com. Questions or Comments? Visit Butterball.com. Call 1-800-BUTTERBALL (1-800-288-8372). Visit us at Butterball.com for delicious recipes. Product of U.S.A. Turkey used is American Humane Certified www.humaneheartland.org
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| Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | 11% | ||||
| Saturated Fat | Amount Per serving 2g | 10% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 50mg | 17% | ||||
| Sodium | Amount Per serving 420mg | 18% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 0g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% | ||||
Gluten Free
Microwave: Microwave** 1. Remove links from plastic pouch. 2. Place on microwavable plate and cover with a paper towel. 3. Heat in the center of the microwave. If refrigerated, cook links on high (100% power) for 40-45 seconds. If frozen, cook links on medium (50% power) for 45-90 seconds. Product will be hot! Uncover and remove with caution! Let cool one minute before eating. **Due to differences in appliances, heating times may vary. Microwave instructions are based on a 1,000 watt microwave. Pan Fry: Skillet 1. Remove links from plastic pouch. 2. Place links in a non-stick skillet (do not preheat skillet). 3. Heat skillet to med-high and cover. Heat thoroughly, 7-10 minutes, turning links halfway through heating. Product will be hot! Uncover and remove with caution! Let cool one minute before eating. Keep refrigerated. Previously handled frozen for your protection.
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