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Ginos East Pizza Sausage & Pepperoni Frozen - 34 Oz
Pizza, Sausage & Uncured Pepperoni, Crumbled, Italian, Deep Dish
Contains bioengineered food ingredients. Sausage & uncured pepperoni (no nitrates or nitrites expect for those found naturally in sea salt and celery powder). Of Chicago. The original. Chicago style. Since 1966. Golden brown crust. Chunky tomato sauce. Crumbled Italian sausage. Classic uncured pepperoni (no nitrates or nitrites expect for those found naturally in sea salt and celery powder). Gooey mozzarella cheese. U.S. inspected and passed by Department of Agriculture. ginoseast.com. Ship it! Ship Gino's East Deep Dish Pizzas anywhere in the US! ginoseast.com. (hashtag)werolldeep. Instagram. Facebook. Twitter. Your opinion matters! Contact us at: ginoseast(at)powerplaydistributors.com.
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| Calories | Amount Per serving 360 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 17g | 22% | ||||
| Saturated Fat | Amount Per serving 6g | 28% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 25mg | 9% | ||||
| Sodium | Amount Per serving 410mg | 18% | ||||
| Potassium | Amount Per serving 420mg | 8% | ||||
| Total Carbohydrate | Amount Per serving 39g | 14% | ||||
| Dietary Fiber | Amount Per serving 2g | 6% | ||||
| Total Sugars | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 1g | 2% | ||||
| Protein | Amount Per serving 14g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 220mg | 15% | ||||
| Iron | Amount Per serving 2.9mg | 15% | ||||
Contains: Contains: milk, and wheat.
Cook thoroughly. Traditional bake: Remove frozen deep dish: From all packaging (please recycle). Fully preheat oven 375 degrees F: Position upper baking rack to center avoid spillage, place foil on rack below pizza. Bake 40-50 minutes: To golden brown crust preference, ovens vary (allow internal temperature to reach 165 degrees). Hot tip: Get ready! Without tipping pull from oven let sit 5 min before cutting with knife. To bake from thawed: Bake pizza within 48 hours of thawing. Bake 25-35 min following traditional baking directions above. Quick bake: Remove frozen deep dish: From all packaging (please recycle). Fully preheat oven 425 degrees F: Position upper baking rack to center. Microwave pizza: On high for 6 min, then let pizza stand 1 min. Bake 15-18 minutes: To golden brown crust preference (allow internal temperature to reach 165 degrees). Hot tip! Get ready! Pull pizza from oven, caution hot let sit 5 min before cutting with knife. Keep frozen. Best when used by date stamped on package.
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Chemical Disclosure for Cookware