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Bubba Burger USDA Angus Beef - 2 Lb
- 100% Angus beef chuck burgers
- Cook straight from the freezer - ready in about 10 minutes
- No artificial ingredients or additives, no preservatives
- High in protein - 26g
Burgers, Angus Beef
Gluten-free. Made from 100% Angus beef chuck. The beginning of the Bubba Burger: after three generations in the beef business. Walter Bubba eaves brings a great-tasting, easy-to-prepare burger to the quality conscious consumer. The Bubba burger is made from only 100% Angus beef chuck. Envisioned years ago, Bubba burger has become a tradition that gives you great taste and texture, just like a fresh handmade burger, with the convenience of a frozen one! Bubba has developed an exclusive production process for the Bubba burger. This process combined with our meticulous quality control program and use of only 100% Angus beef chuck guarantees a product with unprecedented taste and texture with minimal shrinkage and high juice retention. Bubba foods secret process combined with over 75 years of experience allows you to serve a Bubba burger faster and easier than a handmade burger without the mess and bother of conventional burgers. Our high standards mean exceptional quality and exceptional burgers. Our high standards mean exceptional quality and exceptional taste in every bite of every Bubba burger! Bubba says, you'll never bite a burger better than a Bubba! - Bubba eaves. From freezer to grill. Made from only Angus beef chuck. Never any trimmings or preservatives. From freezer to grill. Guaranteed satisfaction in every box. U.S. inspected and passed by department of agriculture. All natural turkey. Jalapeño. Reduced fat. This package is recyclable. Please recycle. Made in USA.
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| Calories | Amount Per serving 430 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 35g | 54% | ||||
| Saturated Fat | Amount Per serving 15g | 75% | ||||
| Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 115mg | 38% | ||||
| Sodium | Amount Per serving 90mg | 4% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 0g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 26g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 0mg | 15% | ||||
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. How to Cook Your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! Keep frozen. Frozen for your convenience - no thawing. Pull strip to open.
Bubba Foods, LLC
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Chemical Disclosure for Cookware